I'm planning to build a table for my Blackstone griddle and the design suggests using a lot of 1x6 boards for the siding, which costs around $12 each. I'm considering using cedar fence pickets instead since they're cheaper, but they're a bit thinner. Is it a good idea to go with the fence pickets, or should I stick to the more expensive boards?
3 Answers
You could totally use the fence pickets where it doesn't really matter, like for the sides, but I would recommend keeping the 1x6s under the grill for better heat resistance. Just makes sense to use the right materials where they're needed.
I don’t think there’s any major issue using fence pickets as long as you’re okay with a rough finish. If you have a planer, you can really smooth them out and get a decent look. Just remember to sift through the stack to pick the best boards. It might take some time, but it can save some cash!
Honestly, I tried using cedar fence pickets once and they turned out pretty rough. They felt like they were freshly soaked and had a lot of knots. If you’re aiming for something sturdy and decent-looking, you might want to stick with quality lumber.
Thanks for the tip! I'll definitely check the quality before buying.