So, I'm new to gardening and decided to start growing some veggies indoors since it's still chilly here in Ohio. I've planted tomatoes, green onions, green beans, cantaloupes, and eggplants—all in starter pots. They've been growing really well but now I'm realizing some of them shouldn't be transplanted, which has me stressing out! Should I just go ahead and transplant them outside when it warms up, or is there something I should do before that? Thanks in advance for any tips!
1 Answer
It's great that your plants are thriving! While beans and squash can be tricky to transplant, giving it a shot outside shouldn't hurt. Just try to plant them when they're smaller for a better survival rate. And don’t forget to harden them off first, which basically means gradually getting them used to outdoor conditions before planting them directly in the ground.
Hardening off means you should take your plants outside for a few hours each day, gradually increasing their time outdoors over a week or so. This helps them adjust to the wind and sun. Good luck!