I'm looking for some tips on how to avoid splintering while using my table saw, especially when cutting hardwood. I've noticed the splintering happens mostly at the end of the cut, which isn't great for the finish. Any advice would be really helpful!
2 Answers
Using a finer tooth blade that's sharp can really help minimize splintering. Also, consider going a bit slower and using a backer board. Just a scrap piece of wood can provide the support needed to prevent the last fibers from getting ripped out.
One trick you can try is making a scoring cut first. Just take a shallow cut about 1/16" deep on the side where the splintering occurs. This helps to sever the top fibers before you raise the blade for the full cut. It’s a simple solution and can make a big difference!
Thanks for the tip! I'll give the scoring cut a shot next time.
This is spot on! The backer board totally makes a difference—definitely worth trying.