I recently got a 10-inch benchtop jointer, and I'm really struggling to get the infeed table to align correctly with the outfeed table. I've managed to level the outfeed table to the blade, but the infeed has been a challenge for days. Could someone share some tips or techniques? Also, I would appreciate it if we could keep any negative comments about benchtop jointers to ourselves. Thanks!
3 Answers
I own an 8" WEN jointer, and I noticed that the outfeed table (and the blade) does need to be higher than the infeed. If you're trying to make them flush, you won't get good results. When setting it up, just ensure that the outfeed is appropriately leveled above the infeed for it to work properly.
Honestly, I'm a bit lost myself on this. So, what's the right reference point to set the infeed? I know the infeed should be lower when jointing, but I'm unsure how to actually level it. Any suggestions or guidance on that would really help!
When you talk about having the infeed and outfeed 'flush', keep in mind that they shouldn't actually be at the same level. The outfeed table needs to be a bit higher than the infeed table for proper jointing. This setup allows the wood to be fed through and jointed correctly. It might help to focus on this height difference rather than trying to get them flush.
Yeah, just keep the infeed lower! That's key when you're cutting.
Check out this YouTube link that explains how a jointer works and how to set it up effectively: [Jointer--how it works and setup](https://www.youtube.com/watch?v=oyJHC6XxQx8). It should clarify a lot! And believe me, whether you have a benchtop or a standalone model, the principles are pretty much the same.